Saturday, February 11, 2012

Oriental Noodle Salad

I love the crunch of the Ramen noodles.   This is an easy salad to make for parties and always goes fast!

Ingredients:
1 pkgs. beef flavored Ramen soup mix
1 lb. pkg. pre-chopped cabbage cole slaw mix
1 C sunflower seeds
1 C toasted slivered almonds
1 T vegetable oil
1/2 C sugar
1/3 C white vinegar
1 tsp onion powder
salt and pepper to taste

Break uncooked noodles into a large bowl (set aside seasoning packets for dressing).   Toss with cabbage cole slaw mix, sunflower seeds and almonds.  

For dressing: mix vegetable oil, sugar vinegar, onion powder, Ramen seasoning packets, and salt and pepper.  Shake or stir until sugar and seasoning mix dissolve.

At least one hour prior to serving, pour dressing over noodles, mixing well.  This gives the noodles time to absorb the dressing.   Refrigerate.

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